What Part Of The Cow Is Brisket?
What Part Of The Cow Is The Brisket? This popular dish comes from the chest or lower breast of the cow Brisket is a muscle located in the chest of the cow,... Read more.
Where Does a Tomahawk Steak Come From On The Cow?
Do you love tomahawk steak? If so, you're probably wondering where it comes from on the cow. Most people assume that it's from the ribeye area, but they would... Read more.
Pit Boss Brisket
Pit Boss knows how to do smoked brisket right. If you're looking for a delicious and succulent brisket recipe, look no further! This Pit Boss smoked... Read more.
How Much Meat Per Person For BBQ
How Much Meat Per Person You'll Need for a BBQ When it comes to throwing a barbecue, how much meat per person do you need? For a standard backyard BBQ,... Read more.
How Long To Let Pork Butt Rest?
How Long To Let Pork Butt Rest? After cooking, it is important to let the pork butt rest. This allows the juices to redistribute throughout the meat, making... Read more.
Can Dogs Eat Raw Bacon
Can Dogs Eat Raw Bacon? What will happen to them if they do? Raw bacon is a popular food choice for certain meals, but can dogs eat raw bacon? Canines are... Read more.
Prime Rib vs Ribeye
Prime Rib vs Ribeye: Which Is the Better Cut of Meat? When it comes to steak, there are two main cuts that people seem to argue about: Prime rib vs... Read more.
How Long Does Charcoal Last?
About to use a charcoal BBQ? How many coals will you need in order to make it last for all of your cooking? The last thing anyone wants is for their grill not... Read more.
Porterhouse vs Ribeye: The Great Steak Showdown
The age-old question, which steak is the premier cut? Ribeye or Porterhouse? The good news? You can go with either a porterhouse or ribeye and know that... Read more.
How To Tell If Sausage Is Cooked
If you've ever been unsure about whether or not your sausage is cooked completely, don't worry - we're here to help! We will teach you how to tell if your... Read more.
Pork Belly vs Bacon: The Major Differences Explained
There is often confusion about the difference between pork belly and bacon. Some people think that they are the same thing, while others believe that pork... Read more.
Porterhouse vs T bone: Which Steak Is Right for You?
Porterhouse vs T bone: Which Steak Is Right for You? We're going to compare the porterhouse and the t-bone steak. Both the porterhouse and the t... Read more.
Wood Pellets For Smoker
Everything You Need To Know About Wood Pellets (For Smoker) If you're looking for the best way to add smoke flavor to your food, then you need to start using... Read more.
How to Remove Rust from Blackstone Griddle?
Blackstone griddles are some of the most used flat-top grills all over the world. They stand out for their high durability and portability. Compared to many of... Read more.
How to Put Out a Charcoal Grill? [3 Different Methods]
Using a charcoal grill is one of the most authentic and traditional ways to carry out the art of BBQ. While barbecue enthusiasts have moved on to modern grill... Read more.
Pit Boss P Setting: What It Does? How It Can Help You?
Pit Boss grills have been around for a long time and are some of the commonest appliances among BBQ enthusiasts. However, getting familiar with the settings... Read more.
How Long Do You Smoke a Brisket per Pound?
Brisket is arguably one of the best beef cuts. However, cooking a brisket is a very delicate endeavor that doesn't leave much room for error. As it is a tough,... Read more.
How to Reheat Brisket Without Drying It Out?
One thing that stands out about briskets is the long and slow cooking process. This otherwise tough cut of beef can be tender, juicy, and very flavorful when... Read more.
Gas Grill Troubleshooting – A Guide to Fix the Issues.
It is quite natural for gas grills to develop some problems after extended use – just like any other mechanical equipment. However, a grill does not... Read more.
How Long to Smoke Sausage At 275?
How long should you really smoke sausages in a smoker? It is dependent on a couple of factors. The kind of sausage you’re smoking and the size of it are some... Read more.
