We are a full service restaurant & caterer offering award winning BBQ fused with Culinary fare including vegetarian creations.
An event every week that begins at 5:00pm on Monday, repeating indefinitely
Each Monday from 5-9pm, while supplies last featuring a triple threat of house ground Filet Mignon, Brisket & Ribeye seasoned & slow smoked finished with a house made BBQ glaze served with one side 13.99 (note: we still honor Meatless Monday offering a 10% discount off any vegetarian entree upon request)